The World Economic Forum says the world faces a new crisis, “One-third of anthropogenic greenhouse gas emissions come from food production.” With the world’s population expected to reach 10 billion ...

Rebanks runs a family-owned farm in the Lake District in northern England. A graduate of Oxford University, James' new book is Pastoral Song: A Farmer's Journey For much of my early life America meant ...

Crop breeding for higher yields may be unintentionally reducing the beneficial microorganisms that help plants absorb nutrients Modern corn, wheat, and beans have dramatically different root systems ...

MODERN farming has come to the peasants near Odessa. Farming more modern than on up-to-date farms in America, yet grafted on a husbandry more ancient than that of the Pilgrim Fathers. Here until ...

This week, I received an email from a reader in response to last week’s column on three ways to grow agriculture advocacy. The opening line of the email said: “Does that mean you don't want to hear ...

A new Vegetable Hub of Excellence designed to promote technology-driven agriculture and equip young people with practical skills has been commissioned through a joint initiative involving MTN Ghana, ...